This chocolate tart is made with a cocoa pastry and a rich dark chocolate ganache filling. The buttery cocoa-infused pastry makes for a slightly crumbly base which adds a delightful crunch to each bite. But the real star of the show is the decadent chocolate ganache filling. It’s a smooth and glossy made from high-quality […]

I remember back in the 90’s you couldn’t walk out your front door with out seeing a lemon tart. You don’t see them as much these days, sadly. But they are still popular and I had almost forgotten how good they are. The simple things are often the best. Lemon Tart has the perfect balance […]

A recent holiday to Japan has peaked my interest in all things Japanese. I love the country and its people but most of all I love the food. I know I’m not the only one. Inspired, I wanted to give Japanese cheese cake a go. When eaten fresh it is referred to as “Cotton Cake” […]